Matcha for Cooking and Baking
Japanese matcha powder chosen for what it does in a kitchen. Heat stability, colour retention, and consistent flavour across every recipe. Shipped AU-wide.
The right grade makes the difference in a recipe
We supply bakeries, restaurants, and food producers throughout Australia with organic matcha from certified farms in Japan. Whether you are developing a new product line or sourcing consistently for an existing one, every bag comes from the same origin and meets the same standard.
Why Choose us
Matcha Samurai offers premium organic matcha that works as a professional kitchen ingredient. As consumers become more interested in where their food comes from and what goes into it, matcha has become a genuine point of difference on bakery and restaurant menus in AU. Its flavour, colour, and Japanese provenance give finished products a story that generic flavourings simply do not have.
High Profit Margins
Matcha is a high-value ingredient that commands a premium price point in finished products. A 500g bag goes a long way across a baking operation. Whether it is going into a croissant, a glaze, or a dessert menu item, the cost per portion is low relative to what customers will pay for a matcha product done well.
Customer Appeal
Matcha has a strong and growing consumer following among people who seek out Japanese quality and better-for-you ingredients. Adding matcha to a baked product or dessert menu gives you a distinctive point of difference that generic flavourings do not. It photographs well, it tells a provenance story, and it attracts customers who spend more on considered food choices.
Long Shelf Life
For a kitchen environment, shelf stability matters. Our bags are resealable, and matcha stored correctly away from heat, light, and moisture retains its quality for months. That means you can hold a meaningful amount of stock without the waste risk you would have with fresh ingredients.
Elevate Your Menu with Our Best-Selling Matcha
Discover the flavor that keeps customers coming back
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Getting started is straightforward
Tell us what you are making, and we will handle the rest.
1.
Submit Your Enquiry
Use the form below. Describe your application and your approximate monthly volume. We review every enquiry and reply with grade recommendations and pricing.
2.
Choose Your Grade
Culinary for baking and kitchen recipes where a stronger matcha flavour is needed. Cafe grade where the same matcha needs to work across food and counter service. All Purpose Ceremonial for ceremonial tea or matcha latte, and where you're not requiring an organic product
3.
Place Your Order
Order via the site or by email. No minimum monthly commitment and no lock-in. We ship across AU and send a tracking number with every order.
Interested in adding matcha to your menu or product range?
Fill out the form and our team will get in touch with wholesale pricing, product details, and more.
100% Japanese Sourced
Trusted by food businesses throughout Australia
Fabulous Product & Exceptional Service.
"Fabulous product and exceptional service. All what you would expect from a Samurai"
Great Matcha!
"Great matcha! Much better than anything else I have tried, and consistently good."
A Far Superior Product.
"Awesome friendly and knowledgeable customer service… Matcha Samurai cafe grade is a far superior product to any other Matcha products we have tried!"
My New Favourite!
"Matcha Samurai … my new favourite! Normally I am a coffee kind of girl but not anymore! I got the 100% pure organic Matcha - Culinary Grade pack and I will be ordering more soon!"
Love My New Morning Ritual.
"Absolutely love my new morning ritual of having a Matcha Samurai latte with almond milk… 100% recommend trying this product, especially if you’re hoping to gain the extra health benefits that come with it too."
Love This Green Tea!
"Love this green tea! Much more flavour than standard green tea, great service and highly recommend. A long list of health benefits too!!"
We Love Matcha Samurai.
"We love Matcha Samurai, a beautiful, high grade product and great people to work with. We’ve converted many people from hard core coffee fans to finding the joy and benefits of matcha, thank you team!"
Questions about cooking with matcha
Have a question that is not answered here? Email info@matchasamurai.com and we will get back to you.
Culinary grade is the most practical choice for baking where matcha is a primary ingredient, such as cakes, biscuits, ice cream, or pastry. It has a robust flavour that comes through heat and mixing.
Some colour change is inevitable at high temperatures. Our culinary grade is stone-ground, which produces a finer particle size and a more stable chlorophyll structure than coarser milled alternatives. To preserve as much colour as possible, add the matcha towards the end of the mixing process where you can, and avoid prolonged baking time.
Yes. Matcha works well in savoury applications including marinades, dressings, noodle dishes, and salt blends. The flavour is earthy and umami-forward rather than sweet, which makes it a natural fit for savoury food as well as confectionery. Culinary grade is the right choice here.
We supply 500g and 1kg bags for commercial use across culinary and cafe. There is no minimum order value and no monthly commitment. Contact us to discuss the right volume for your kitchen.
We ship to customers and businesses worldwide. Delivery timelines vary depending on where you are located. Every order comes with tracking.