At Matcha Samurai, we are committed to sharing the finest organic matcha with the world. Sourced directly from Japan, our matcha offers a taste of tradition, culture, and unmatched quality. Whether you’re enjoying matcha at home, in your café, or in culinary creations, we bring Japan’s rich flavors to your doorstep—no matter where you are.
Growing up in Japan, matcha was more than just a flavor—it was part of everyday life. Whether it was in sweets, drinks, or desserts, matcha was a familiar favorite alongside other staples like chocolate and vanilla. But when our family moved to New Zealand, we realized how much we missed the authentic taste of matcha. As matcha began to gain popularity in the West, we saw an opportunity to share the true taste of Japan with the world.
At Matcha Samurai, our mission is simple: to deliver the highest quality organic matcha from Japan to homes, cafes, and businesses around the globe. By partnering with small organic farms in Japan, we ensure that every batch is JAS-certified and meets the strictest standards. From the moment the leaves are harvested to when the matcha reaches your door, we stay true to the authenticity and excellence that Japanese matcha is known for.
Whether you’re looking for a perfect matcha latte, incorporating matcha into desserts, or exploring the traditional tea ceremony experience, Matcha Samurai has a matcha grade to suit your needs. As we grow, we look forward to introducing more Japanese flavors to the world—starting with matcha but expanding to offer even more of Japan's rich culinary heritage.
To share the finest organic matcha from Japan with the world, delivering unmatched quality and authentic flavor to homes, cafes, and businesses globally.
Our team is passionate about matcha and Japanese culture. From our founders who grew up in Japan to our partners in Japan’s finest tea-growing regions, every member of the Matcha Samurai family is committed to sharing authentic Japanese matcha with the world.